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Our Latest Reviews

Cristianna143 about 23 hours ago

The Oven Nachos

we had the oven nachos and my husband had a sub and i got one of the best pepperoni pizzas i have ever had everything about that pizza was perfect not over cooked not under cooked and just enough extra cheese and pepperoni

Wmherbst50 9 days ago

Homemade Blueberry Donut Sundae

We had a party of four sharing two appetizers, a salad, a pizza and a dessert. I tried a little bit of everything and I have to say (especially the dessert) it was an eleven out of ten! It was one of the best meals I've ever had! Really good food!

Jenn 9 days ago

Buffalo Chicken Artichoke Dip

This dish is absolutely delish!!! Nice and creamy w/ great flavor with just enough spice. Highly recommended!!

Chris 9 days ago

Pepperoni Cheese

Pizza was good, drinks for cold, atmosphere was nice, prices were acceptable, service was excellent. I will return

Reillyjenn 11 days ago

Buffalo Chicken

We love the Buffalo Chicken pizza. The crust is thin and chewy, but with a nice crisp on the crust. The heat of the buffalo sauce is just right. It's got a great combination of two of my favorite things.

Kayholmes17 12 days ago

Buffalo Chicken Artichoke Dip

The BEST dip we've ever had! We went there to try this appetizer and we've been addicted ever since! The atmosphere is so nice and the staff are so friendly! Our new favorite place!

Saratati 13 days ago

Chicken Bacon Ranch

I loved the Chicken Bacon Ranch Pizza! Perfect blend!

Zak1006 14 days ago

Balsamic Veggie (no sauce)

Best gluten free pizza on all of the seacoast. No, best gluten free pizza EVER. I recently became gluten free and have been struggling with finding gluten free pizza that compares to regular pizza. The community oven was always the go-to, but now it is even more so. Friendly staff, good vibes, and a welcoming atmosphere. Nothing but great things to say about the place. You guys rock!!!

Kerrymarshall48 16 days ago

The Pickle Pizza

This pizza is amazing! It's the perfect amount of pickles and eating it with ranch sauce takes it to the next level! I will definitely be ordering this again!

Reidposborne8 6 days ago

Margherita

I went with my go-to meal at any pizza restaurant. At first I was slightly disappointed to see that the Margherita didn't have tomato sauce in it. However, I asked if I could add it onto my pizza and they were totally fine with it. After eating my meal I felt satisfied and was impressed by the flavor I had when eating. Overall, this is a great restaurant, especially for those who eat meat. It is certainly comfortable and has a nice vibe.

Jenn 9 days ago

The Sunday Morning

This is ALL you need for breakfast! So delicious!!! Pair it with the mimosa flight and you've had the ultimate brunch.

Michellewells93 9 days ago

Cheese & Sauce

Hi. I just moved here from Ohio , I live in Seabrook now. There are MANY pizza options around me , however. YOUR SAUCE AND CHEESE PIZZA is the BEST around. ,. This is how pizza SHOULD be. All the others DO NOT COMPARE. THANK YOU..

Kdelisle82 10 days ago

Cranberry Salad

I have yet to try anything from the community Oven that was not amazing. The food is full of flavor.

Nicole 11 days ago

Balsamic Veggie (no sauce)

The balsamic veggie pizza was delicious. The freshness of all the veggies include artichokes, red onions, red peppers, broccoli and organic diced garlic tomatoes, and its finished with a balsamic reduction. Always my go to pizza!

S 12 days ago

Chicken Bacon Ranch

The atmosphere was great. We loved trivia night!!! Highly recommend this restaurant-great pizza!!!!!

Crysme 13 days ago

The Big Oven

This was awesome, I was skeptical but knew I had to try it. So glad I did. One of my favorites now!

Kjsboys3 15 days ago

Need Gluten Free?

The gluten free pizza was delicious! The Community Oven has lots of options for GF diners! Thank you!

Cehall21 18 days ago

Pepperoni Cheese

I got a pepperoni pizza and a Buffalo chicken calzone for my pregnant wife. She said both were delicious and ate them all. Also, Stacey was a fantastic server.



PAST DRAWING WINNERS

October:
Andy, Backwoods Brewing Co., Portland, OR

September:
Amanda, Home Restaurant, Los Angeles, CA

August:
Jennifer, Mark's City Grill - Columbus, GA

July:
Rebecca, Frank Gourmet - Buffalo, NY

June:
Donna, Dino's Sports Bar - Cape Cod, MA

May:
Karen, This Little Pig - Amherst, NY

April:
Alicia, Plant Based Pizzeria - Atlanta, GA